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70% Papua New Guinea Dark Chocolate


70% cacao (from PNG cacao beans) & organic coconut sugar, that's it.

Our bean-to-bar chocolate is packed with whole cacao beans! They are a versatile wholefood packed with iron, calcium, magnesium, zinc. It’s hormone balancing and rich in antioxidants, single origin sourced from the Papua New Guinea. We believe health is wealth, so we’re keeping it simple and clean. All our chocolate is made with as few ingredients as possible, our beans are kindly and sustainably sourced. We create from the heart and love supporting our beautiful Pacific cacao farmers. Thank you for supporting them too and supporting our small business, every time you enjoy any Bean To Infinity product.


We appreciate you and your chocolate-loving self!

70% Papua New Guinea Dark Chocolate

  • In honour of our journey with Bean To Infinity and the farmers of Guadalcanal, Solomon Islands, our chocolate is un-tempered and real, just as they enjoy it in the Islands. This means it will naturally evolve with time and become airy and will not melt so easily! The quality and taste of the ingredients stay the same, just as super as when it was first made. We love that we're doing things a bit different, outside the mould you could say!

    May your heart open to abundant whole bean cacao!

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